PREMIUM GRADE JAPANESE 67 layers Damascus Steel, VG-10 cutting core, HRC 62+ hardness; exceptional sharpness, edge retention, and durability
Full tang, triple rivet design with well-balanced, seamless, and durable Pakkawood handle for a non-slip and comfortable hold
Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones)
Blade size (length x width x thickness): 8 in x 1.75 in x 2.5 mm; net wt. 0.43 lb
Limited lifetime warranty against manufacturer defects; crafted in Taiwan factory with steel imported from Japan

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