Deep, preseasoned cast iron pan.

Large enough for one-pot meals, like chicken over a bed of potatoes, it can also fry up a whole lot of bacon, sear a few steaks perfectly, or bake a crusty pizza.

Twice preseasoned but will need a few more rounds for non-stick imo.
5.3-quart capacity
13 diameter
Pan must be re-seasoned after washing and using the first few times.
9.8 lbs
Never used.

Product Information